Saturday, March 7, 2009

Chicken in BBQ Sauce

Ingredients:
  • 5 cups tomato sauce, store bought or home made.
  • 1/2 cup ketchup.
  • 2 tbsp mustard.
  • 1/4 cup worcestershire sauce.
  • 1/3 brown sugar.
  • 1 cup dark ale.
  • salt & pepper.
  • 1 1/2 pounds chicken pieces ( drumsticks or thighs )
  • salt.
  • pepper.
  • 4 tbsp oil.
Combine tomato sauce, ketchup, mustard, worcestershire sauce, sugar, dark ale and hot sauce in a sauce pot.
Simmer for about 25 minutes or until thickened. Season to taste.
Season chicken pieces with salt and pepper. Heat oil and fry chicken until browned.
Place chicken in a baking dish. Add sauce to cover chicken. Add water if needed to cover.
Place it in a 400 F oven and bake for 20-25 minutes or until chicken is fully cooked.

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