Monday, March 9, 2009

Teriyaki Burger


Ingredients:
  • 1 pound lean ground beef or turkey.
  • 2 tbsp teriyaki sauce.
  • 1 egg.
  • 1/2 cup bread crumbs.
  • 1/2 tsp salt.
  • freshly ground pepper.
In a large bowl, combine beef, sauce, egg, salt, pepper and bread crumbs. Mix together and shape into patties.
Grill until cooked through.

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